Eat outdoors under the ash trees, in the snug timber room or in the stone loggia. The style is based on the grotto of Ticino (in southern Switzerland, a simple local café serving an antipasto platter and local wine). The menu is seasonal and explores European cuisine. Open for breakfast, lunch or something sweet.
We make our own scones, biscuits, cakes, and preserves. Or you can purchase Lavandula's own lavender cordial or lavender honey.
Menu & Reviews
Click to view a Sample Menu
Click to go to our Reviews Page
Bookings only necessary for groups of 10 or more.